Conceptual Analysis of the Relationship Between Green Marketing Mix and Green Purchase Intention: Mediating Role of Green Trust Among Nigerian Consumers
Abstract
This study's main goal is to provide a thorough conceptual examination of the relationship between Nigerian consumers' intents to make green purchases and the green marketing mix, with an emphasis on the mediating function of green trust. The methodology used for this paper consist of library search and evaluation of previous literatures on the subject matter of green buying behaviour. The library search includes online databases such as Scopus and Google Scholar. The study finds that green trust significantly mediates the relationship between green marketing initiatives and customers' intentions to purchase green products. This highlights the importance of trust in influencing sustainable consumer behavior. The research is constrained to the Nigerian context, which may impact the applicability of the findings to other cultural or economic contexts. Additional research could broaden the range of investigation to encompass other developing economies, thus achieving a more thorough comprehension. The findings provide practical guidance for corporations, marketers, and lawmakers to enhance consumer trust in green marketing efforts by implementing sustainable practices, establishing authentic branding, and fostering transparent communication. These insights can aid in formulating more efficient methods to promote environmentally friendly items and encourage sustainable consumer habits. There is limited knowledge regarding the influence of green trust on Nigerian consumers' feeling to participate in environmentally sustainable purchasing, specifically within the framework of the green marketing mix This research aims to address the lack of understanding regarding the significance of the relationship between the green marketing mix and green purchase intention, specifically focusing on the mediating function of green trust among Nigerian consumers. This study contributes to the literature by incorporating green trust as a crucial component in the green marketing mix and by extending existing models like the Theory of Planned Behavior and the Trust Transfer Model. It provides a unique perspective on sustainable consumer behavior in emerging economies, particularly in Nigeria.
References
Ajzen, I. (1991). The theory of planned behavior. Organizational Behavior and Human Decision Processes, 50(2), 179-211.
Ajzen, I. and Fishbein, M. (1980), Understanding Attitudes and Predicting Social Behavior, Prentice-Hall, Englewood Cliffs, NJ.
Akram, U., Lavuri, R., Bilal, M., Hameed, I., & Byun, J. (2024). Exploring the roles of green marketing tools and green motives on green purchase intention in sustainable tourism destinations: A cross-cultural study. Journal of Travel & Tourism Marketing, 41(4), 453-471
Chan, R. Y., Bishop, M., & Gray, B. (2019). Does green mean healthy? Nutrition label color affects perceptions of healthfulness and purchase intention. Journal of the Association for Consumer Research, 4(2), 193-203.
Chen, Y. S. (2008). The drivers of green brand equity: Green brand image, green satisfaction, and green trust. Journal of Business Ethics, 81(3), 437-452.
Dinh, K. C., Nguyen-Viet, B., & Phuong Vo, H. N. (2023). Toward sustainable development and consumption: The role of the green promotion mix in driving green brand equity and green purchase intention. Journal of Promotion Management, 29(6), 824-848.
Ezeh, P. C., Nkamnebe, A. D., & Omodafe, U. P. (2020). Determinants of entrepreneurial intention among undergraduates in a Muslim community. Management Research Review, 43(8), 1013–1030. https://doi.org/10.1108/MRR-09-2018-0348
Ricci, E. C., Banterle, A., & Stranieri, S. (2018). Trust to Go Green: An Exploration of Consumer Intentions for Eco-friendly Convenience Food. Ecological Economics, 148, 54–65. https://doi.org/10.1016/j.ecolecon.2018.02.010
Han, H., Chua, B. L., & Fakfare, P. (2024). Green marketing: Consumption and development of sustainable tourism and hospitality. Journal of Travel & Tourism Marketing, 41(4), 451-452.
Hen, Y. S. (2008). The drivers of green brand equity: Green brand image, green satisfaction, and green trust. Journal of Business Ethics, 81(3), 437-452.
Kim, Y., & Chung, J. E. (2011). Consumer purchase intention for organic personal care products. Journal of Consumer Marketing, 28(1), 40-47.
Laroche, M., Bergeron, J., & Barbaro-Forleo, G. (2001). Targeting consumers who are willing to pay more for environmentally friendly products. Journal of Consumer Marketing, 18(6), 503-520.
Malhotra, G., & Srivastava, H. (2023). Green purchase intention in omnichannel retailing: Role of environmental knowledge and price sensitivity. Journal of Strategic Marketing, 1-24.
Mukonza, C., & Swarts, I. (2020). The influence of green marketing strategies on business performance and corporate image in the retail sector. Business Strategy and the Environment, 29(3), 838-845.
Nguyen, T. H., Phan, T. M. N., Le, T. T. P., 2017. The influence of attitude, control on availability, subjective norm and green trust on young Vietnamese consumers’ organic cosmetic purchase intention. ICFE 2017, 552
Ottman, J. A., Stafford, E. R., & Hartman, C. L. (2006). Avoiding green marketing myopia: Ways to improve consumer appeal for environmentally preferable products. Environment: Science and Policy for Sustainable Development, 48(5), 22-36.
Peattie, K. (2001). Golden goose or wild goose? The hunt for the green consumer. Business Strategy and the Environment, 10(4), 187-199.
Polonsky, M. J. (1994). An introduction to green marketing. Electronic Green Journal, 1(2), 1-10.
Sharma, A. P. (2021). Consumers’ purchase behaviour and green marketing: A synthesis, review and agenda. International Journal of Consumer Studies, 45(6), 1217-1238.